Salary data for country: Sao Tome and Principe
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Tourism, Gastronomy, Hotel Business

Shift manager

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Description of job position

  • Overseeing daily operations in the hospitality environment to ensure high-quality service delivery.
  • Managing staff schedules and assigning tasks to ensure efficient workflow during shifts.
  • Training and mentoring team members to enhance their skills and improve service standards.
  • Monitoring guest satisfaction and addressing any concerns or complaints promptly and professionally.
  • Collaborating with other departments to ensure seamless service and guest experiences.
  • Implementing and maintaining health and safety regulations, ensuring compliance with industry standards.
  • Assisting in inventory management, including ordering and restocking supplies as needed.
  • Conducting regular inspections of the facility to ensure cleanliness and maintenance standards are met.
  • Preparing reports on operational performance, staff productivity, and guest feedback for management review.
  • Promoting a positive work environment and fostering team spirit among staff members.